Wednesday | Beef & Bevy Meal Deal $20.00 Thursday |The Great 8 $8.00 Thursday | Pint Special $8.00 Sunday |  Children slider | outside view Monday & Tuesday | Pizza Special $9.90 Friday | Steak Special $19.50

What's On

Easter Sunday | 16th of April

On Easter Sunday there will be lots of Easter fun for the kids at The Oxford!
  • Easter Egg Hunt as part of the kids entertainment on the day
  • The Easter Bunny will be making a special appearance!
  • Lots of Easter games and activities to play.
Bookings are essential, dining guests only, from 4.30pm in the Garden 
Free event

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Monday & Tuesday | Pizza Special $9.90

  • From 5.30pm choose any gourmet pizza from the menu
  • Take away available, place orders on 9444 2193

Wednesday | Beef & Bevy Meal Deal $20.00

  • From 5.30pm, 250grm Sirloin steak, mushroom, brandy pepper or creamy garlic sauce, salad & fries with a complimentary glass of Fat Yak or glass of red or white wine
  • Until sold out, bookings are essential on 9444 2193

Thursday |The Great 8 $8.00

  • $8.00 Pints from any tap, available all day from noon onwards
  • $8.00 Fish & Chips in a box, from 5.30pm at the bar, until sold out

Friday | Steak Special $19.50

  • From 12pm-3pm, 250gm Prime Porterhouse steak, roasted Portobello mushroom, fries, salad, choice of sauce
  • Until sold out, bookings are essential on 9444 2193

Sunday | Children's entertainment

  • From 4.30pm - 7.30pm, free kids entertainment in the Garden of the hotel
  • 'Parties Kids Remember', face painting, craft activities, toys, puzzles, books & more!
  • Bookings are essential on 9444 2193, reservations for dining guests only 12pm-7.30pm 

Sunday | Special Meal Deals

  • Chicken Schnitzel $15.00
  • Panko crumbed parmi $15.00
  • Oxford share platter for two $25.00 
  • Children's meal+drink+ice cream $10.00 
  • Available lunch & dinner until sold out, bookings are essential on 9444 2193

Sunday | Live music

  • From 4.30pm-7.30pm, live music in the Garden 
  • 'Jump the Gun' is an acoustic duo playing all the hits
  • Bookings are essential on 9444 2193, reservations for dining guests only 12pm-7.30pm